Monday, February 18, 2013

waiting for Spring







 

 
edit: Comment on the Hardywood Park Chocolate Heat: 
I thought it might suck, but it was actually pretty good. The pepper burn came thru only in the aftertaste, and if you drank enough, you might get a little fire in yer belly. It was VERY fresh when we had it on release day, and the beer was still a bit cloudy and hadn't settled yet, so they may have kegged/bottled it a bit premature, but still pretty good. I took home a growler full and it disappeared.

1 comment:

Unknown said...

Just picked up some tonight. Can't wait to try it.